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Friedrich-Wilhelm Düsing
Managing Director Metroplan Engineering GmbH
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+49 40 20 000 744
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Optimisation | Warehouse logistics
Branche
Consumer & Food
Company size
> 9,418 employees
Project duration
3 months
Customer
Our customer produces frozen food and catering systems for community restaurants, as well as frozen dishes and snacks for the end user. The company is a market leader and innovator; clients include e.g. hospitals, nurseries, care homes.
Services
Review current processes and capacity limitations as well as highlight quick wins. Develope of a new warehouse concept for 2030 requirements accordung to the UK business:
- Review of current warehousing processes at the current site in UK
- Data analysis and extrapolation of requirements 2030
- Developing quick wins for todays operation to solve capacity limitations
- Design of alternative processes and technologies
- Combination of process solutions to entire warehouse concepts in 3D
- Development of business case